Environmentally friendly solutions from TME
TME’s Thermometer for Life scheme tackles the throw-away mentality associated with thermometer use in many of today’s industries. At TME we make quality thermometers with a long life, giving good service over many years. So why do some organisations accept a high turnover of equipment, buying cheap imported thermometers which they expect to throw away and replace within a short period of time?
New user-set alarm thermometer streamlines temperature checks
TME has introduced a brand new alarm function to its MM7000 Bluetooth Barcode Thermometer, transforming temperature monitoring in all industries. Process and control engineers can now set TME’s unique Bluetooth logging thermometer to alert users when a critical temperature range has been reached, indicating a problem temperature outside of the pre-set range.
How Often Do You Replace Your Catering Thermometers?
Watch this video and then ask yourself how often you have to replace your catering thermometers? Weekly, monthly, yearly? TME’s MM2000 range must break the record for longevity with a recent item being returned for repair after 17 years. That’s right – 17 years of continuous use without a single issue. And here’s the icing on the cake –
New Developments in Temperature Monitoring
Danielle Sensier of TM Electronics Ltd (TME) outlines the latest innovations in temperature measurement and monitoring.
A Revolution in Temperature Monitoring
TME’s new Bluetooth thermometer transforms temperature monitoring – especially in HACCP food safety and Legionella risk management.
Temperature Monitoring Solution for Blood Banks and Laboratories
TME’s unique barcode thermometer is set to transform due diligence in temperature monitoring – not just for food safety but also in non-food environments such as blood banks, laboratories and in facilities storing or working with chemicals and other temperature sensitive materials.
ThermaSprint from TME - the fastest temperature probes on the market
Throughout the temperature monitoring industry speed and strength are of paramount concern when choosing a temperature probe – especially in the food, hospitality and catering sectors. “There’s nothing more frustrating than a probe which takes ages to come up to temperature – or worse still – breaks off in your hand,” says temperature specialist, Tom Sensier. “That’s why TME has developed ThermaSprint.”