In the HVAC and refrigeration industries, the instrument is a handy, lightweight tool for the service engineer. New equipment can be checked for accuracy during installation, on subsequent service calls and also by the customer in between visits.
In the catering and food industries, the SOLO is a convenient and reliable way to check that food is cooked, chilled or frozen within ± 0.5°C of accuracy. A unique hygiene feature is the adjustable colour-code system – as with chopping boards each thermometer can be allocated to a different food group or risk area.
Managing Director, Tom Sensier says: “The SOLO’s realistic price tag and ergonomic design appeals to small-scale businesses as well as big-name operators. These days every one needs a low cost, reliable method of monitoring temperature – and this is it!”
For more information contact TM Electronics (UK) Ltd - Email email@example.com or Tel (01903) 700651 Fax (01903) 244307